Menu

OUR COURSES
  • SEAFOOD STARTERS

  • Chef's imagination

    mussels, clams, large prawns, croutons, cod flans, whitened anchovies

  • Cod flan

    cod and leek cake on chickpeas cream and polenta crostino with whipped cod and caramelized onions

  • Peppered mussels

    steamed and lime nuanced mussels

  • Seafood soup "all'isolana"

    mussels, clams, shrimps, octopus, squid, swordfish and cuttlefish stew

  • Warm seafood salad

    octopus, squid, cuttlefish, shrimp, mussels, zucchini and carrots

  • STARTERS

  • Grilled pecorino cheese with tasty crostone

    grilled pecorino cheese, crostone with gorgonzola ice cream mousse, grilled walnuts and bacon and orange honey thread

  • Salami and cheese mixed plate

    tastings of cold cuts, cheese and chili jam

  • FIRST SEAFOOD COURSES

  • Black tagliatelle with cuttlefish and zucchini

    fresh pasta, marinated cuttlefish, saffron and artichoke hearts

  • Mezzi paccheri with squid

    fresh pasta, squids and cherry tomatoes

  • Ravioli with shrimp and cherry tomatoes and pistachios

    fresh pasta, on pistachio cream, cherry tomatoes and lime

  • Spaghetti allo scoglio

    spaghetti with mussels, clams, prawns, octopus and squid

  • Spaghetti clams and bottarga with orange scent

    spaghetti with clams, mullet bottarga, orange and mint

  • Tagliolini with scampi

    fresh pasta with large prawns sauteed in reduction of prosecco and cherry tomatoes

  • FIRST COURSES

  • Tagliatella with porcini mushrooms in garlic cream

    fresh tagliatelle with porcini mushrooms, garlic cream and timo

  • MAIN SEAFOOD COURSES

  • Grilled seafood mix

    squid, king prawns, swordfish, large prawns

  • Grilled swordfish steak

    marinated swordfish steak

  • Mixed fried fish

    squid, prawns, mullet, anchovies, sole, codi

  • Mixed seafood skewers

    squid, prawns and musky octopus

  • Octopus tentacles with potatoes and cherry tomatoes

    grilled octopus tentacles, with potatoes and cherry tomatoes

  • Stuffed squid Elba-Style

    Stuffed with squid, potatoes, olives, capers and cherry tomatoes

  • MAIN COURSES

  • Beef fillet

    grilled or with pepper beef fillet

  • SIDES

  • Chickpeas sauteed garlic and sage

  • Fried or roasted potatoes

  • Mixed grilled vegetables

  • Mixed salad

  • Sauteed spinach

  • PIZZA

  • Atomica

    crushed peeled tomatoes, mozzarella cheese, ham, mushrooms and egg

  • Bomba Vesuvio

    crushed peeled tomatoes, mozzarella cheese, spicy salami and chili pepper

  • Calzone

    crushed peeled tomatoes, mozzarella cheese, ham and mushrooms

  • Chalet

    crushed peeled tomatoes, mozzarella cheese and seafood

  • Funghi

    crushed peeled tomatoes, mozzarella cheese and mushrooms

  • Margherita

    crushed peeled tomatoes, mozzarella cheese

  • Napoli

    crushed peeled tomatoes, mozzarella cheese and anchovies

  • Pisana

    crushed peeled tomatoes, capers, anchovies and grana cheese

  • Prosciutto cotto

    crushed peeled tomatoes, mozzarella cheese and ham

  • Prosciutto e funghi

    crushed peeled tomatoes, mozzarella cheese, ham and mushrooms

  • Quattro formaggi

    crushed peeled tomatoes, mozzarella cheese, gorgonzola and grana cheese

  • Quattro stagioni

    crushed peeled tomatoes, mozzarella cheese, ham, mushrooms, olives and artichokes

  • Regina

    mortadella, mozzarella di bufala cheese and pistachio grain

  • Romana

    crushed peeled tomatoes, mozzarella cheese, capers and anchovies

  • Sfiziosa

    sliced tomato, gorgonzola cheese, basil and walnuts

  • Speck and mascarpone

    crushed peeled tomatoes, mozzarella cheese, speck and mascarpone cheese

DESSERTS

Tiramisù

Panna cotta with salted caramel & crumble

Lemon cream with toasted almonds

Catalan cream

Catalan cream

Ice cream cup

WINE LIST
  • WHITE WINES

  • Bianco della Badia

    Toscana, Cantina Badia di Morrona (Terricciola)

  • Chardonnay

    Piemonte, Cantina dei Bricchi (Asti)

  • Elba Bianco

    Toscana, Cantina La Chiusa (Portoferraio)

  • Elba Rosato

    Toscana, Cantina La Chiusa (Portoferraio)

  • Gewurzttraminer

    Trentino, Cantina Roeno (Belluno)                                                                                   

  • Zizzolo

    Toscana, Cantine Fornacelle Vermentino di Bolgheri

  • SPARKLING WINES

  • Franciacorta Brut Millesimato

    Lombardia, Cantina La Madonnina (Brescia)

  • Prosecco Conegliano Valdobbiadene

    Veneto, Cantina Sutto Prosecco Conegliano (Treviso)

  • RED WINES

  • Cannonau Sulitai

    Sardegna, Cantina Pedres (Olbia)

  • Chianti Badia di Morrona

    Toscana, Cantina badia di Morrona (Terricciola)

  • Rosso della Badia

    Toscana, Cantina badia di Morrona (Terricciola)

OUR DRINKS
  • BEERS AND SOFT DRINKS

  • Becks

  • Canned drinks

  • Coffee

  • Heineken

  • Ichnusa

  • International liqueurs

  • Medium draft beer

  • Messina beer

  • Small draft beer

  • Tennent's

  • Water

  • cocktails

  • Americano

  • Aperol spritz

  • Campari spritz

  • Fruity analcoholic drink

  • Gin lemon

  • Hugo spritz

  • Mojito

  • Moscow mule

  • Negroni


Location

Lungomare Kennedy, 37

Cavo, LI 57038

Opening hours

Monday to Sunday

08:00 AM – 11:00 PM

Contacts

(+39) 349 841 9296